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Oriental Salad with Orange Wedges
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
3 servings
Gabriela Marchi
@gabrielamarchi- Ingredients
- Recipe
- Sliced Red Cabbage2 cup
- Sliced White Cabbage2 cup
- Grated Carrots1 cup
- Shredded Boiled Chicken Breast3 cup
- Red Pepper1 unit(s)
- Diced Oranges2 unit(s)
- Chopped Chives1/4 cup
- Sauce - Coconut Shoyo5 tablespoon
- Sauce - Apple Cider Vinegar3 tablespoon
- Sauce - Honey11/2 tablespoon
- Sauce- grated ginger1 tablespoon
- Garlic Cloves4 unit(s)
- Sauce - Sesame Oil2 tablespoon
- Sauce - Pink Salt1 teaspoon
- Sauce - Cayenne Pepper1/4 teaspoon
- SALAD: Mix all the ingredients in a bowl - finishing with the oranges on top.
- Sauce - MIX ALL INGREDIENTS IN A LID GLASS!
- Drizzle the salad with the dressing. Finish with toasted seeds in the skillet.
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