mango ceviche

Photo of the mango ceviche – recipe of mango ceviche on DeliRec

mango ceviche

Name: mango ceviche
Prep time: 10 min
Total time: 10 min
Yield: 1 Porções
Ingredients: 1 unit(s) Palmer mango; 1 unit(s) medium red onion; 1/2 unit(s) Girl Finger Pepper; 1/2 to taste Coriander; 1 to taste Tahiti lemon; 1 tablespoon Olive oil; 1 to taste Ground pepper; 1 to taste Salt

🇧🇷Brazil

•

View in original language

(Português)

10 min(s)

1 servings

JOSE Marcelino

@marcelino

Ingredients
Recipe

Palmer mango1 unit(s)
medium red onion1 unit(s)
Girl Finger Pepper1/2 unit(s)
Coriander1/2 to taste
Tahiti lemon1 to taste
Olive oil1 tablespoon
Ground pepper1 to taste
Salt1 to taste

Cut mango into cubes, Julienne red onion, Girl finger pepper, coriander, mix, season with olive oil, salt, freshly ground training pepper, finishing with lemon juice, mix and serve!

Did you like this recipe?

mango ceviche

Tags

Did you like this recipe?

You may also like