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mango ceviche

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mango ceviche

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(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

Ingredients

  • Palmer mango | 1 unit(s)
  • medium red onion | 1 unit(s)
  • Girl Finger Pepper | 1/2 unit(s)
  • Coriander | 1/2 to taste
  • Tahiti lemon | 1 to taste
  • Olive oil | 1 tablespoon
  • Ground pepper | 1 to taste
  • Salt | 1 to taste

Recipe

  1. Cut mango into cubes, Julienne red onion, Girl finger pepper, coriander, mix, season with olive oil, salt, freshly ground training pepper, finishing with lemon juice, mix and serve!

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