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Chopped Kale Butter
1 to taste
I cut the cabbage finely and washed it well. And then I let all the water out.
Now in a pan I chop the 2 cloves of garlic and then put the oil and let it fry a little.
Then I put the cabbage and salt and stir until they start to cook and reduce in size.
It doesn't even take 5 minutes and very easy to do. And it's very good too
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