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Egg farofa with sausage
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Rafael
@rafaelvicente- Ingredients
- Recipe
- Calabrian Tongue1 unit(s)
- Eggs6 unit(s)
- Coriander1 unit(s)
- Butter4 tablespoon
- Tomato1 unit(s)
- Onion1 unit(s)
- Salt1 teaspoon
- Flour2 cup
- Put the butter in a skillet and let it melt.
- Cut the pepperoni into cubes
- Put the eggs together with butter and let it fry
- Add the pepperoni and seasonings and mix well.
- Add the flour and mix and serve.
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