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Cucumber and baby carrot salad
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Gilda Flor
@vegetariananapratica- Ingredients
- Recipe
- Cucumbers2 unit(s)
- Baby carrots to taste
- Salt to taste
- Basil leaf for garnish to taste
- A glass of natural yogut170 g
- Chopped Mint to taste
- Sicilian lemon1 unit(s)
- Slice the cucumber into strips and set aside. Use a vegetable slicer.. . Make rolls of different sizes..Use your creativity make a beautiful decoration
- Use the mini caramelized or pre-cooked carrots. As you prefer I used it raw.Use creativity and decorate your salad
- Chop the remaining cucumber trimmings and mix with mint, yogurt, salt, lemon juice. put in pot
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