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Chickpea salad

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Chickpea salad

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

5 servings

Samanta Cheru

@sassacheru
  • Ingredients
  • Recipe
  • Onion1 unit(s)
  • Mustard1 tablespoon
  • Green Smell2 tablespoon
  • Olive oil4 tablespoon
  • Chickpeas200 g
  • Lemon juice1 can(s)
  • Salt to taste
  1. Mix the onion, garlic, olive oil, mustard and lemon juice.
  2. Cook the chickpeas, remove the husk and set aside.
  3. In a bowl, put the salt, put the sauce and mix well.
  4. Place in the fridge for 30 minutes
  5. And I put the green smell when serving.

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