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chayote with peppers
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
2 servings
Debora
@bestburguer- Ingredients
- Recipe
- Chuchu1 unit(s)
- Onion, thinly sliced1 unit(s)
- Salt to taste
- Black pepper1 teaspoon
- Olive oil1 tablespoon
- Chop the chayote into strips and bring to a boil, leave until soft and then drain.
- Chop the peppers into strips and add them to the onion and chayote and mix.
- Add the rest of the ingredients and mix again.
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