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Cabbage Salad with Egg

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Cabbage Salad with Egg

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

Ingredients

  • shredded cabbage | 1 unit(s)
  • grated carrot | 1 unit(s)
  • Corn | 1 cup
  • Boiled Eggs | 2 unit(s)
  • Chopped Parsley | 1 to taste
  • Salt, Black Pepper | 1 to taste
  • Olive oil and vinegar | 1 to taste

Recipe

  1. I put the eggs to cook and then I removed the shell and set aside.
  2. Now in a bowl I put the chopped cabbage and the grated carrot.
  3. I added salt, pepper and olive oil. I added the vinegar and mixed it well.
  4. Then just put the chopped eggs and parsley on top and serve.

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