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Cabbage salad with carrots

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Cabbage salad with carrots


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Tempo de preparo

10 min(s)


1 servings

Marcilio Silva

  • Ingredients
  • Recipe
  • Cabbage1/4 unit(s)
  • Carrot1 unit(s)
  • Onion1/2 unit(s)
  • Butter1 tablespoon
  • Chicken broth powder to taste
  1. Cut the cabbage and carrot into thin strips.
  2. Cut the onion into half moons.
  3. Heat a frying pan with butter.
  4. Add the onion and let it cook.
  5. When it withers, add the carrots and cabbage.
  6. Stir well and let it wither too.
  7. Season with powdered chicken broth and other seasonings of your choice.
  8. Serve your delicious coleslaw!

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