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braised cabbage salad

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braised cabbage salad

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

8 min(s)

Porções

5 servings

Amanda Araujo

@blogdaamanda
  • Ingredients
  • Recipe
  • Chopped Cabbage1/4 unit(s)
  • Chopped tomato1 unit(s)
  • Chopped Onion1 unit(s)
  • Coriander0 to taste
  • Salt0 to taste
  • Oregano0 to taste
  • Olive oil1 tablespoon
  1. In a pan over low heat, place a thread of oil, tomato, onion and cilantro, wick and cover so that the tomato and onion cook a little.
  2. Then add the cabbage, salt and oregano and stir.
  3. The right point of this salad depends on the taste of each one, if you like the cabbage softer, wait between 5 to 6 minutes for cooking. If you like it more crispy with 3 min you can turn it off.
  4. Either way, it's delicious 😋

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