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- Sliced Cabbage | 1 unit(s)
- Olive oil | 1 tablespoon
- Pepperoni, oregano, and salt | 1 to taste
- Water | 1 cup
- Chopped Parsley | 1 to taste
- Minced garlic and onion | 1 unit(s)
- Put the garlic and the chopped onion and the oil, put it on the fire and let it fry.
- I cut the cabbage and sauté together with the garlic, stir well
- I put pepperoni, oregano, salt and chopped parsley. And then I added the water and let it cook
- For the cabbage to be well cooked. And then just serve
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