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BBQ onion salad

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BBQ onion salad


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Tempo de preparo

50 min(s)


4 servings

  • Ingredients
  • Recipe
  • Onion3 unit(s)
  • Oregano to taste
  • Vinegar1/4 cup
  • Olive oil1/2 cup
  • Girl's Finger Pepper1 unit(s)
  • Scented Pepper3 unit(s)
  • Green Smell to taste
  1. In a bowl put a little water (500ml) and add the onions cut into thin slices, cover with a dish towel and let it rest for 40 minutes.
  2. After the time, drain the water well and place the onions on a paper towel to drain.
  3. Season the onion with Oregano, the peppers, salt to taste, the vinegar, the olive oil, and the green smell, mix well.

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