Ingredients
- Chicken | 2 kg
- Chopped Onion | 1 unit(s)
- Chopped tomato | 1 unit(s)
- Chopped chives | 1 unit(s)
- Chicken Knor | 1 unit(s)
- Palm oil | 1/2 unit(s)
- Coconut milk | 1 cup
- Beef Sazon | 2 unit(s)
Recipe
- Treat and clean the chicken, then place it in a pan with palm oil.
- Add the onion, tomato and chopped chives in addition to the knor and bring to a low heat, mixing for 5 minutes.
- Add the coconut milk and the sazon, let it cook for another 15 minutes until it's good and you can serve.
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