stuffed chicken breast
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- Boneless chicken breast3 unit(s)
- Chimichurri, garlic, salt and fine herbs to taste
- Cheese of your choice to taste
- Grated cheese to taste
- Season the chicken breasts with chimichurri or a mixture of pepper, salt, crushed garlic and fine herbs.
- Make deep cuts and place slices of cheese
- Place on a greased baking sheet and bake for 30 minutes or until tender.
- When it is almost cooked, sprinkle the cheese and let it melt.