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simple omelet


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Tempo de preparo

3 min(s)


2 servings


  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Salt1 to taste
  • Onion1 to taste
  • Oil or butter for frying1 tablespoon
  1. Cut the onions into small pieces and set aside. Then add the eggs to the plate and beat well.
  2. Then add salt to taste and chopped onions; beat but a little just to mix.
  3. Place the frying pan on low heat, add 2 strands of oil or 1 tablespoon of butter. Then fry the omelet and that's it.

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