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Photo of the roasted tulip – recipe of roasted tulip on DeliRec
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roasted tulip

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View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

35 servings

Ingredients

  • Tulip | 1 kg
  • Lemon juice |  to taste
  • Salt |  to taste
  • Curry |  to taste
  • Garlic |  to taste
  • Onion |  to taste

Recipe

  1. In a container add the tulips with lemon and the spices
  2. Place in a bag and leave Marina for 50 minutes
  3. Air fry the tulips for 15 minutes at 230 degrees

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