Roasted thigh with potato

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By

@andreiacouto

View in original language

(Português)

2 hour(s)

5 servings

Ingredients

• 1 kilo of drumstick, half kilo of potato, garlic, onion, salt and seasonings to taste | 1 kg

Recipe

1. Cut the gowns into 4 parts.
2. Season the potatoes and drumstick with your favorite seasonings.
3. Cover with aluminum foil for 1 hour
4. After removing aluminum foil, let it brown for another 1 hour.

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