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Roast Chicken

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View in original language

(Português)

Tempo de preparo

140 min(s)

Porções

7 servings

Ingredients

  • Thigh | 700 g
  • Season | 1 unit(s)
  • Oregano | 1 tablespoon
  • Onion | 1 unit(s)
  • Pepperoni Pepper | 1 to taste

Recipe

  1. Clean and season the chicken with garlic, pepperoni, and sazon
  2. Let it marinate for a few minutes in the fridge.
  3. In a refractory place the chicken and on top pour the sauce and mix.
  4. Add oil and sliced onion.
  5. Place in the oven and bake between 1:30 and 2:00 hours.
  6. Once golden, remove from the oven and serve.

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