Share
Roast Chicken
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
6 servings
Geiza Silva
@geizareceitas55- Ingredients
- Recipe
- Thigh1 kg
- Minced Garlic2 unit(s)
- Red Sazon, Black Pepper1 to taste
- Squeezed lemon1 unit(s)
- Salt, paprika and olive oil1 tablespoon
- I started by seasoning the chicken with red sazon, black pepper, minced garlic, and salt and paprika.
- I added the squeezed lemon. And I mixed it well. I put it on the baking sheet and drizzled with oil. I covered the pan and left it in the fridge for 1 hour to get the flavor in the chicken.
- Then I put it in the oven at 180 degrees for 1 hour to bake well later and just serve it with white rice is very good
Did you like this recipe?
You may also like
Salmon in caper sauce
Hot chocolate
coconut flan
braised pepperoni
By
