Quick and Easy Chicken Stroganoff
View in original language
- Boneless chicken breast | 1 kg
- Sour cream | 1 unit(s)
- Ketchup | 1 tablespoon
- Mustard | 1 tablespoon
- Onion | 1 unit(s)
- Garlic | 3 unit(s)
- Margarine | 1 tablespoon
- Salt | 1 to taste
- tomato paste | 1 tablespoon
- Cut the chicken in cubes
On the pan
Add the margarine, onion and garlic
Fry well then add the chicken.
Salt to taste I use Sazon too
Let it cook in the water that the chicken will release. put the cover
Then almost dry and cooked the chicken
You will put the cream, ketchup, tomato paste and mustard.
Stir well, give it a light boil and it's ready.
Did you like this recipe?