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Milanese chicken fillet

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Milanese chicken fillet

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

5 servings

Ingredients

  • Chicken fillet | 600 g
  • Salt, black pepper and oregano | 1 to taste
  • Oil | 1 cup
  • Wheat flour | 2 cup

Recipe

  1. I started by seasoning the chicken fillets.
  2. I added salt, pepper and oregano. I mixed well
  3. Then I breaded the seasoned chicken fillets in breadcrumbs.
  4. Fry in hot oil and then just serve

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