Share
Milanese chicken fillet
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Camilla lima
@receitasdacamillalima- Ingredients
- Recipe
- Chicken fillet steak6 unit(s)
- Stripe flour (1 and 1/2 cup) to taste
- Salt, Black Pepper, Cumin, Lemon Pepper to taste
- Oil (enough for frying) to taste
- In a bowl put the garlic, lemon juice, pepper and lemon pepper, salt, mix well and pass the chicken films and let it marinate for about 15 minutes. Coat the films one by one with the breadcrumbs. In a frying pan put enough oil to almost cover the fillets, fry, place on a paper to remove excess fat. Enjoy your food!!!
Did you like this recipe?
You may also like
Milanese chicken fillet
easy corn porridge
Crab
By
Milanese chicken fillet
