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healthy nuggets

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healthy nuggets

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

Luísa Colombi

@soulbaker
  • Ingredients
  • Recipe
  • Raw chicken breast2 unit(s)
  • Garlic and Onion Powder2 tablespoon
  • Flaxseed Flour1 tablespoon
  • Water3 tablespoon
  • Salt1 teaspoon
  • Black pepper1/4 teaspoon
  • Oregano (optional)1 teaspoon
  • Eggs2 unit(s)
  • Sesame1/2 unit(s)
  • Amaranth Flakes1/2 cup
  • Nutritional Yeast (optional)1/4 cup
  1. Start by making the flaxseed gel: mix the flaxseed meal with the water for 5 minutes until it forms a gelatinous water.
  2. In a food processor, place the coarsely chopped chicken breasts, along with the garlic and onion powder, flaxseed gel, salt, pepper, and oregano.
  3. Mix everything until you get a moldable dough that comes away from your hands.
  4. Make balls in the shape of nuggets with your hands and dip them in the beaten eggs.
  5. Then coat with the sesame, amaranth and yeast mixture (if you don't add the yeast, add salt or replace with grated Parmesan cheese).
  6. Bake in a preheated oven at 200ºC for about 25-30min, turning them halfway through.

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