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Glazed Tulip with Mustard and Honey
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Tulip1 kg
- Salt and black pepper to taste
- Lemon1 unit(s)
- Paprika1 tablespoon
- Mustard2 tablespoon
- Honey1 tablespoon
- Season the tulip with salt, black pepper, lemon and paprika
- Wait to marinate and bake on the grill or air fryer
- After roasting mix the mustard with the honey and spread over the tulips and serve
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