Share
fried chicken fillet
🇧🇷Brazil
•View in original language
(Português)
37 min(s)
4 servings
Regina Silva
@regicomidas06- Ingredients
- Recipe
- Chicken fillet550 g
- Chicken Sazon1 unit(s)
- Oil100 ml
- Salt1 to taste
- I start to season the fillet with the seasoning and salt and let it rest for a minute until about 30 minutes is good.
- As soon as I've got the taste of the seasoning I prepare to fry using a medium sized frying pan.
- Now to fry and the fillet is good you must use medium heat you have to turn it several times don't let it burn just give it a little morenadinha it will make it good to eat
Did you like this recipe?
You may also like
Banana, kiwi and ginger smoothie
Banana cake
chicken with herbs
Simple Banana Cake
