🍛Lunch

Easy Chicken Stroganoff

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By

@tornando_sua_casa_em_lar

View in original language

(Português)

30 min(s)

5 servings

Ingredients

• Chicken breast | 500 g
• Sour cream | 1 can(s)
• Onion |  to taste
• Butter |  to taste
• Ketchup |  to taste
• Mustard |  to taste

Recipe

1. In a pan, fry half an onion in butter, when it becomes “withered” add the cubed chicken breast, seasoning the chicken to taste. Let it all be fried.
2. Add water so it doesn't “stick” in the pan, very little water. When it's cooked well, add ketchup and mustard.
3. When everything is cooked, add the cream. Suggestion of side dishes: rice and potato straw.

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