Creamy garlic chicken breast

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Creamy garlic chicken breast

Name: Creamy garlic chicken breast
Prep time: 30 min
Total time: 30 min
Yield: 4 Porções
Ingredients: 4 unit(s) Small chicken breast; to taste Kosher salt and pepper; 1 tablespoon Olive oil; 3 unit(s) Minced Garlic Cloves; 1/2 cup Chicken broth; 1 cup Sour cream; 2 tablespoon Chopped Parsley

🇧🇷Brazil

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(Português)

30 min(s)

4 servings

500 Receitas

@500receitas

Ingredients
Recipe

Small chicken breast4 unit(s)
Kosher salt and pepper to taste
Olive oil1 tablespoon
Minced Garlic Cloves3 unit(s)
Chicken broth1/2 cup
Sour cream1 cup
Chopped Parsley2 tablespoon

Cut the chicken breast in half lengthwise and season with salt and pepper.
Preheat the oil in a large skillet over medium heat.
Add the chicken and cook until browned and cooked through.
Reserve and cover to keep warm.
In the same skillet, add the garlic and cook just until fragrant, about 30 seconds.
Add the chicken broth and the cream.
Bring the sauce to a boil and stir in the bottom of the pan to deglaze.
Let the sauce thicken and reduce by half, for 3-4 minutes.
Return the chicken and place it in the sauce and garnish with chopped parsley.
Now just serve!😉

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Creamy garlic chicken breast

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