Chicken with vegetables on skewers

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Chicken with vegetables on skewers

Name: Chicken with vegetables on skewers
Prep time: 30 min
Total time: 30 min
Yield: 4 Porções
Ingredients: 2 unit(s) Chicken breast; 1/2 unit(s) Red Pepper; 1/2 unit(s) Yellow pepper; 1/2 unit(s) Zucchini; 1 tablespoon Olive oil; 1 teaspoon Cumin powder; to taste Chilli Pepper; to taste Black pepper; 1 teaspoon Garlic Powder; 1 teaspoon Onion powder; 1 teaspoon Salt

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

4 servings

Luísa Colombi

@soulbaker

Ingredients
Recipe

Chicken breast2 unit(s)
Red Pepper1/2 unit(s)
Yellow pepper1/2 unit(s)
Zucchini1/2 unit(s)
Olive oil1 tablespoon
Cumin powder1 teaspoon
Chilli Pepper to taste
Black pepper to taste
Garlic Powder1 teaspoon
Onion powder1 teaspoon
Salt1 teaspoon

Cut the chicken and vegetables into medium-sized cubes, about the same size, large enough to fit on the skewer.
In a bowl, mix them with the spices, salt and olive oil.
Heat a skillet (or a grill) until very hot. Place the skewers and let them brown on each side (about 4-5min on each side).
Serve with rice, guacamole, or even corn tortillas.

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Chicken with vegetables on skewers

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