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Chicken with honey and mustard

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Chicken with honey and mustard

In a partnership with

@pangeia

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

6 servings

Nayara Ataide

@cozinha.semneura
  • Ingredients
  • Recipe
  • Chicken drumstick1 kg
  • Crushed Garlic4 unit(s)
  • Chopped Onion1 unit(s)
  • Orange Juice1 unit(s)
  • Lemon1/2 unit(s)
  • Mustard1 dessert spoon
  • Honey2 dessert spoon
  • Salt, black pepper, red pepper, curry, lemon pepper, fine herbs to taste
  1. In a bowl add the garlic, onion, lemon and orange juices, mustard, honey, and other seasonings and spices.
  2. Mix well and add chicken drumsticks, mixing and passing all the seasoning through each part.
  3. Let it rest with this seasoning for a few minutes (or hours, the longer it takes, the better).
  4. Then place the drumsticks on a platter or baking sheet with the skin facing upwards, pour over the “broth” with the seasonings left over from the marinade.
  5. Cover with aluminum foil and bake until fully cooked.
  6. When they are cooked, remove the foil, brush with honey over the drumsticks and return to the oven to brown. Honey gives this very golden result.

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