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Chicken with carrot sauce đŸ„•

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Chicken with carrot sauce đŸ„•

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

30 min(s)

PorçÔes

19 servings

  • Ingredients
  • Recipe
  • Chicken1 unit(s)
  1. Seasoning the chicken like salt paprika seasoning baiana let it rest
  2. Saute the chicken with a little eye
  3. Add garlic, onion, tomato, cilantro or parsley, pepper, sauté these ingredients
  4. At low temperature, heat the pan and leave for 10 minutes, peeking every 5 minutes.
  5. After 10 minutes it will release a lot of water, try the seasoning if necessary add more,
  6. Add more water a glass, If you want more sauce, add more, add the carrots and cook over medium heat until done.

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