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Chicken with brown gravy

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Chicken with brown gravy

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

Receita Diaria

@receitadiaria
  • Ingredients
  • Recipe
  • Chicken1 unit(s)
  • Diced onion3 cup
  • Pepper1 unit(s)
  • Crushed garlic1 dessert spoon
  • Dye1 tablespoon
  • Chicken Knorr2 unit(s)
  • Sweet olive oil to taste
  • Green Smell to taste
  • Diced Tomatoes1 cup
  • Vinegar2 tablespoon
  • Sazon sachet2 unit(s)
  • Salt to taste
  1. Clean the chicken and cut into pieces
  2. Season with salt, onion, garlic, cumin, dye, vinegar, tomato, green smell, knorr, sazon and olive oil and take it to sauté.
  3. Add water little by little until softened.
  4. Add the chicken's blood and boil for 15 minutes.

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