Chicken thighs breaded in cassava flour
likes
View in original language
(Português)
40 min(s)
12 servings
Ingredients
- Chicken thighs | 12 to taste
- Cassava flour | 1 cup
- Seasonings of your choice | to taste
Recipe
- Season the chicken as usual. In my case, I season it with salt, paprika, garlic, cumin and I usually leave it to season overnight.
- Dip the thighs in the cassava flour
- Fry in a good amount of hot oil.
Did you like this recipe?
You may also like
Chicken fingers
Oven-baked chicken thighs
Chicken fingers
Chicken fingers
By