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Chicken thighs breaded in cassava flour

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Chicken thighs breaded in cassava flour

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

12 servings

Ingredients

  • Chicken thighs | 12 to taste
  • Cassava flour | 1 cup
  • Seasonings of your choice |  to taste

Recipe

  1. Season the chicken as usual. In my case, I season it with salt, paprika, garlic, cumin and I usually leave it to season overnight.
  2. Dip the thighs in the cassava flour
  3. Fry in a good amount of hot oil.

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