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chicken in pineapple

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chicken in pineapple


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Tempo de preparo

40 min(s)


4 servings

Michele Crispim

  • Ingredients
  • Recipe
  • Chicken breast400 g
  • Corn starch2 tablespoon
  • Shoyu100 ml
  • Water400 ml
  • Pineapple1 unit(s)
  • Soybean oil1 tablespoon
  • Honey2 tablespoon
  • Girl's Finger Pepper1 unit(s)
  • Sesame1 tablespoon
  • Coriander to taste
  1. chicken marinade Cut the chicken breast into cubes and place in a bowl. Add cornstarch, soy sauce and water. Let the chicken marinate for at least 30 minutes.
  2. Cut the pineapple in half lengthwise and then cut the inside of the fruit into cubes and separate them. Heat the oil in a pan and fry the chicken cubes. Now add the pineapple cubes, honey, soy sauce and pepper. Cook everything until the sauce thickens a little. Place everything inside the pineapple halves and sprinkle with sesame. Sprinkle cilantro on top and serve.

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