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chicken foot


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Tempo de preparo

30 min(s)


13 servings

Mariana Aparecida

  • Ingredients
  • Recipe
  • Chicken feet1/2 kg
  • Onion2 unit(s)
  • Garlic3 unit(s)
  • Oil to taste
  • Chives to taste
  • Tomato to taste
  1. Boil the chicken feet and drain with water.
  2. Put the chicken feet in the pressure cooker with the tomato, half an onion and salt, wait to cook (20 min+/-).
  3. Sauté an onion and garlic in a pan, letting it brown.
  4. Once cooked, place the chicken feet in the pan where you sautéed the onion and garlic.
  5. Put the chives and half an onion, let it boil.

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