Chicken fillet in sauce

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Chicken fillet in sauce

Name: Chicken fillet in sauce
Prep time: 1 h
Total time: 1 h
Yield: 5 Porções
Ingredients: 1 kg Chicken fillet; 1 unit(s) Sour cream; 150 g Sliced mozzarella cheese; 150 g Sliced ham; to taste Seasonings; 1 unit(s) Cottage cheese; to taste Grated cheese

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

5 servings

Rillary Medeiros

@cantinhodarillary

Ingredients
Recipe

Chicken fillet1 kg
Sour cream1 unit(s)
Sliced mozzarella cheese150 g
Sliced ham150 g
Seasonings to taste
Cottage cheese1 unit(s)
Grated cheese to taste

Season the chicken fillet with your favorite seasonings and set aside.
After that time, place the butter or margarine in a frying pan and cook for 10 minutes until golden.
To make the sauce, mix the cream, the curd, the sliced mozzarella and the ham.
In a refractory place the chicken fillets and on top put the white sauce and grated cheese to taste.
Bake in the oven until everything is golden brown. And serve this delicious recipe

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Chicken fillet in sauce

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