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- Ingredients
- Recipe
- Chicken fillet500 g
- Minced garlic1 unit(s)
- Salt, black pepper and oregano1 to taste
- Oil for frying1 to taste
- Breadcrumbs2 cup
- I started by seasoning the chicken fillets. I added chopped garlic, salt and black pepper. I also added the oregano and mixed well.
- Then in a bowl I put the breadcrumbs and breaded the chicken fillets.
- Now put the oil in a pan and let it heat up. Then I put the chicken fillets and I was frying until it was well fried.
- Then and only serve
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