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Baked Rice with Chicken
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
- Ingredients
- Recipe
- Cooked and shredded chicken breast1 unit(s)
- Tomato sauce1 unit(s)
- Cooked rice3 cup
- Garlic to taste
- Onion to taste
- Salt to taste
- Chicken broth tablet1 unit(s)
- Cheese to taste
- Corn1 can(s)
- Pea1 can(s)
- Cook the chicken breast with salt and chicken broth.
- Reserve the water with the broth and shred the chicken.
- In a pan, sauté the garlic and onion.
- Add the tomato sauce, 300ml of the reserved broth, the corn and the pea
- Add the cooked rice and mix well until everything is mixed.
- Put it on a platter and put the cheese on top.
- Bake in the oven until the cheese melts and serve.
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