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Tuna Fit Pie

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Tuna Fit Pie


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Tempo de preparo

40 min(s)


6 servings

Manu Silva

  • Ingredients
  • Recipe
  • Eggs6 unit(s)
  • Oats1 cup
  • Wheat flour2 tablespoon
  • Salt to taste
  • Tuna2 can(s)
  • Tomato1 unit(s)
  • Onion1 unit(s)
  • Green Smell to taste
  • Sweet Potato1 unit(s)
  • Yeast1 tablespoon
  1. Beat the eggs like an omelet, add the oats and flour, adjust the salt and yeast.
  2. Sauté the onion, tomato, add the tuna, the potato pre-cooked and cut into cubes, adjust the salt and add the green smell.
  3. On a greased and floured platter, place the dough and the filling in between.
  4. Bake in medium oven until golden. Serve with rice or salad.

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