Brazil

tapioca

Eggs

Yeast

Salt

grated carrot

Shredded Chicken

Corn and Peas

Spoons of cottage cheese

Mozzarella cheese for gratin

tapioca pie

Misture bem a tapioca com os ovos , o sal e o fermento.
Adicione os demais integrantes misture bem e coloque em uma assadeira untada e enfarinhada, e leve ao forno à 180 graus por cerca de 25 minutos. 

Mix the tapioca well with the eggs, salt and yeast.
Add the other ingredients, mix well and place on a greased and floured baking sheet, and bake at 180 degrees for about 25 minutes.

tapioca pie

Tags

Did you like this recipe?

You may also like