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Super easy lemon pie

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Super easy lemon pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

12 servings

Paula Schulz

@nacozinhadapaula
  • Ingredients
  • Recipe
  • Dough - Maria cookie pack1 unit(s)
  • Pasta - unsalted melted butter3 tablespoon
  • Filling - condensed milk1 can(s)
  • Stuffing - sour cream1 can(s)
  • Stuffing - lemon juice3 unit(s)
  • Topping - egg white3 unit(s)
  • Topping - sugar6 tablespoon
  1. Crush the cookies and add the melted butter. Forre a shape and take it to the oven 180ºC for approximately 7 minutes. Reserve.
  2. In a blender, beat the condensed milk, cream and lemon juice (I beat for about 8 minutes) and cover the dough. Refrigerate for 1 hour.
  3. Beat the egg whites, and add the sugar. Cover the pie and bake in the hot oven until golden brown. (I used the grill at 210°C for about 8 minutes) just freeze again

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