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Strawberry pie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Receitas De
@m.receitas6996- Ingredients
- Recipe
- Wheat flour1 cup
- Beaten yolk1 unit(s)
- Baking powder1 tablespoon
- Sugar2 tablespoon
- unsalted butter100 g
- Condensed milk400 ml
- Sifted gems2 unit(s)
- Corn starch4 tablespoon
- Milk700 ml
- Strawberry Jelly1 unit(s)
- Strawberries washed and cut to taste
- Pasta Put the flour, make a hole between the flour and put all the other ingredients and stir until the dough is homogeneous and smooth; Line the bottom of the pan completely with the dough, like a pie; Place in the oven for 20 minutes or until it starts to turn golden brown on the sides, then remove from the oven and set aside.
- Filling In a pan put all the ingredients, take it to the fire and stir until it loosens completely, it will form in a wonderful cream; Let it cool and put it all on the baking sheet with the dough already baked.
- Roof Place the strawberries next to each other, until the strawberries are completely closed on top of the pie.
- Gelatin Let it freeze until it has the consistency that the spoon can pick up the gelatin, but still a little soft; At this point, gradually place the gelatin on top of the pie, leaving the strawberries completely covered with the gelatin, then put it again to freeze.
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