Sardinha Pie In Blender

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Sardinha Pie In Blender

Name: Sardinha Pie In Blender
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 4 unit(s) Eggs; 2 cup Whole milk; 1 cup Oil; 3 cup Wheat flour; 4 tablespoon Grated Parmesan Cheese; to taste Salt; 1 can(s) Sardine; 1 unit(s) medium chopped onion; 1 unit(s) Minced Garlic Clove; to taste Coriander; 1/2 unit(s) Pepper; 1 can(s) Green corn and peas; 1 cup Tomato sauce

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

10 servings

Jailma Alves

@coisasdajaay

Ingredients
Recipe

Eggs4 unit(s)
Whole milk2 cup
Oil1 cup
Wheat flour3 cup
Grated Parmesan Cheese4 tablespoon
Salt to taste
Sardine1 can(s)
medium chopped onion1 unit(s)
Minced Garlic Clove1 unit(s)
Coriander to taste
Pepper1/2 unit(s)
Green corn and peas1 can(s)
Tomato sauce1 cup

Beat the eggs, milk, oil, cheese, flour in a blender and set aside.
Sauté the onion, garlic, coriander, peppers, corn/peas and add the sardines in pieces and bring to a boil.
Turn off the fire. Divide the stuffing and half mix the dough that was reserved and stir.
Grease the shape and place the dough, add the rest of the stuffing on it and take it to the oven preheated to 180 degrees until it bakes.
Now just serve.

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Sardinha Pie In Blender

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