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sandwich pie

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sandwich pie


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Tempo de preparo

1 hour(s)


20 servings

Jaqueline Alves

  • Ingredients
  • Recipe
  • Mozzarella1 cup
  • Tomato1 cup
  • Onion1 cup
  • Leaf onion1 cup
  • Ground beef1 kg
  • Olive1 can(s)
  • Wheat flour3 cup
  • Baking powder1 teaspoon
  • Oil1 cup
  1. Chop tomato onions and green onions, drown the ground meat, add seasonings to taste and then the tomato onions, green onions and set aside
  2. Make the dough in the blender putting the mozzarella flour oil salt beat slowly
  3. Pour in a hole shape little by little put the stuffing and put it to bake later and only take it out as soon as it grills.

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