Salted bread pie

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Salted bread pie

Name: Salted bread pie
Prep time: 30 min
Total time: 30 min
Yield: 20 Porções
Ingredients: 1 unit(s) Loaf of bread; 500 g Cooked chicken fillet; 1 can(s) Can of green corn; to taste Green smell; 1 can(s) Olive; 9 unit(s) Large Potato; 2 tablespoon Butter; to taste Garlic and Onion; 250 g Mayonnaise; 1 cup Straw Potato

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

20 servings

Deya Alves

@deyaalvesoficial

Ingredients
Recipe

Loaf of bread1 unit(s)
Cooked chicken fillet500 g
Can of green corn1 can(s)
Green smell to taste
Olive1 can(s)
Large Potato9 unit(s)
Butter2 tablespoon
Garlic and Onion to taste
Mayonnaise250 g
Straw Potato1 cup

Shred the chicken and set aside, put in a pan seasonings (garlic and onion), the chicken, the mayonnaise, corn and the olive and stir well until it becomes a chicken paste.
Cut the sides of the bread, strong in a tray or shape, put the bread, the stuffing and go making several layers.
Finally, make a mashed potato, put butter and the green smell, put this mashed potato on top and then the straw potato to finish

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Salted bread pie

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