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Quick Tuna Pie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Amanda
@chefamandafreitas- Ingredients
- Recipe
- Eggs3 unit(s)
- Rice flour1 cup
- Olive oil1/2 cup
- Milk2 cup
- Onion powder (optional)1 coffee spoon
- Dehydrated Parsley1 coffee spoon
- Chemical Yeast1 teaspoon
- Freshly grated Parmesan50 g
- Grated tuna2 cup
- cherry tomato1 cup
- Salt to taste
- Beat the eggs, flour, milk, oil and yeast in a blender. Reserve
- Grease a form and add half of the dough
- Stuff with tuna and tomatoes. Then add the rest of the dough, smooth it well and bake at 180 degrees for 30 to 40 minutes!!
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