Prestige cake

Photo of the Prestige cake – recipe of Prestige cake on DeliRec

Prestige cake

Name: Prestige cake
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 6 unit(s) egg whites (firm peaks, but not dry); 6 unit(s) gems; 4 tablespoon butter; 1.1/2 cup sugar; 4 cup wheat flour; 1 cup 50% or 70% chocolate; 1.1/2 cup milk; 1/2 cup water; 1 tablespoon baking powder for cake; 1 can(s) Filling: condensed milk; 1 can(s) Filling: sour cream; 100 g Filling: grated coconut

🇧🇷Brazil

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(Português)

1 hour(s)

8 servings

Sweet Confeitaria

@sweettconfeitaria

Ingredients
Recipe

egg whites (firm peaks, but not dry)6 unit(s)
gems6 unit(s)
butter4 tablespoon
sugar1.1/2 cup
wheat flour4 cup
50% or 70% chocolate1 cup
milk1.1/2 cup
water1/2 cup
baking powder for cake1 tablespoon
Filling: condensed milk1 can(s)
Filling: sour cream1 can(s)
Filling: grated coconut100 g

Beat the egg whites and set aside, beat the yolks with the sugar and butter until a very fluffy cream is formed.
Add the sifted wheat flour along with the 50% chocolate, then the milk and water, beating on low speed until well incorporated.
Put the yeast and turn off the mixer adding the snow whites, mixing gently.
Place in greased shape, oven 180° for 30 to 40 minutes.
Filling Mix all the ingredients and stir over medium heat, until the point of soft brigadeiro.
Unmold the cake and throw the filling on top, decorate as you wish.

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Prestige cake

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