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Potato Pie with Ham and Cheese

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Potato Pie with Ham and Cheese

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

5 servings

Mariana Fernandes

@marifernandessbragia
  • Ingredients
  • Recipe
  • Potato1 kg
  • Milk300 ml
  • Sour cream300 g
  • cream cheese90 g
  • Grated Parmesan2 tablespoon
  • Salt to taste
  • Pepper to taste
  • Nutmeg to taste
  • Mozzarella300 g
  • Ham300 g
  • Baked cottage cheese100 g
  1. Peel and cut the potatoes into slices. Place in a large pot and cover with water. Let them cook until they are slightly soft. Run the water and book.
  2. In a bowl, mix the milk, cream, cream cheese, grated Parmesan and season with salt, pepper and nutmeg.
  3. Unite a platter with butter and place a layer of potato. Drizzle with a little of the milk mixture, cover with a layer of ham, cheese and bakeable curd. Make another layer of potatoes, water again with the liquid, and make another layer of ham and cheese.
  4. Make layers until you run out of ingredients and finish with a layer of mozzarella.
  5. Take to preheated oven, until golden!!

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