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Potato cake with cheese

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Potato cake with cheese

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Potato1 kg
  • Ground beef700 g
  • Mozzarella cheese200 g
  • Sour cream1 can(s)
  • Onion, tomato and pepper1 unit(s)
  • Margarine, grated cheese1 tablespoon
  1. Cook the potatoes. Meanwhile, sauté the meat with garlic, onion, tomato, pepper, black pepper, salt and seasonings to taste.
  2. Mash the potatoes, place in the pan with margarine, cream, salt and grated cheese. Bring to a boil for about 4 minutes.
  3. Mounting: Grease a refractory with margarine, place half of the mashed potato, place the ground beef, the cheese and cover with the rest of the mashed potatoes. Brush an egg yolk and sprinkle some grated cheese on top and bake in the oven.

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