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Pam's Chicken Pie

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Pam's Chicken Pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

10 servings

Pamela Gomes

@pamelagomes3
  • Ingredients
  • Recipe
  • Chicken500 g
  • Chicken broth1/2 l
  • Oil4 tablespoon
  • Garlic, Tomato Onion Pepper to taste
  • Oil3/4 cup
  • Milk250 ml
  • Eggs2 unit(s)
  • Wheat1 cup
  • Wheat1/2 cup
  • Salt to taste
  • Yeast1 tablespoon
  • grated cheese to taste
  • Onion1/2 unit(s)
  1. Cook the chicken in the broth under pressure for 10 min.
  2. Sauté Garlic, tomato, onion, pepper, add a cup of chicken broth.
  3. Shred the chicken and add the sauce and let it dry.
  4. Beat the eggs, milk, oil and onion in a blender on low speed.
  5. Gradually add the flour, salt and yeast.
  6. Pour half of the dough into a greased pan and add the stuffing over it.
  7. Cover with the rest of the dough and the grated cheese. Sprinkle some oregano.

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